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Home Food

Traditional South African Foods

Traditional South African Foods

by Teecycle Editorial Staff
01/04/2021
in Food
Traditional South African Foods
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South Africa is a beautiful country with natural surroundings, history, and numerous traditional foods that will leave you drooling for more. If you’re taking a trip to South Africa, don’t forget to eat their fantastic food because you will be missing out. There are so many things that will take your attention there, but you have to try the food no matter what comes your way. They have various foods you can choose from, but it is useful if you eat something that you know. The traditional food is complex and delicious at the same time. If you want to travel to South Africa and have no clue what you can eat there, you are in the right place. You will not have to struggle to ask around to know what to eat. You will go there ready. It may seem students can share their impressions about food in their essays so that they can pay for writing essay to shift responsibility to the experts.

1.Bunny Chow

Do not forget to try a dish in Durban, but you can get it in most places in South Africa. Immigrants in the city of Durban first created it. It gets served to people who were working and mostly taken during lunch hours. Nowadays anyone can eat the meal and enjoy it at any time. It is the bread that gets filled with chicken curry. If you’re not a fan of chicken, you can go for pork curry. If you’re a vegetarian, there is an alternative for you.

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2.Chakalaka

If you’re a vegetarian, you are lucky because chakalaka is a meal for you. Have different spices together with vegetables like cabbage and many more. It has an exquisite flavor due to the spices that get used to making it. It originated in Johannesburg when mineworkers had to use simple ingredients to make a meal. It has grown and now is a staple dish in the country.

3.Biltong

It is dried meat that most western parts referred to as beef jerky. It is similar to Jerky because they are both dried, but biltong is different because it has a diverse and excellent taste.

4.Boerewors

If you visit South Africa, don’t forget to try this delicacy. It is a spicy type of sausage that gets combined of beef, coriander, and many more. It gets served when Long and coiled, so most people prefer it to make backyard BBQs.

5.Bobotie

It is a traditional African food that got introduced by the Asian immigrants that were moving from Indonesia. It is a mixture of minced meat, herbs, dried fruit, and different spices. It is one of the best meals in South Africa that will not disappoint you in any way. It can look complicated, but the combination brings a good result. Bobotie can get served alongside rice or vegetables. It depends on what you want.

6.Malva Pudding

It originated from the East-Indian immigrants. They came to the country and settled in cape many years ago. The special dessert got made of spongy cake that has jam together with cream. There are different types of Malva depending on what you like. You can either choose to take the one with ginger, brandy, or many more. If you are a fan of pudding, bet you will enjoy this one.

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